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Meet the Noble Grapes (Episode 1)
Sunday, July 5, 2009
Objectives of Episode 1:
- Learn how to taste wine like a professional
- Know what are the noble grapes (and their pronunciation)
- Discover your preferences in wine
    
Dinner Menu: 
Stay after the wine workshop to enjoy the below dinner:
      
Melon & Port Wine
Buluga Caviar on Salmon Tartar
Truffle Cream Soup
Pan-Fried King Prawns, Flamble with Pernod
Apple Thin Tart
            
Date:  Sunday July 5, 2009
   
Time:
Wine Appreciation:  6:30pm - 7:30 pm
Dinner:  7:30pm
   
Price:
Wine Appreciation & Dinner:  $660 (inclusive of service fees)
Wine Appreciation Only:   $380
Dinner Only:  $480.
Special package offered to Wineworld members (see flyer above).
       

 

 

 
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