The growing season began at the end of March and proceeded gracefully through bloom and veraison. Harvest started on September 21st and concluded two weeks later, after a total of 15 harvest passes. Yields in the old vines were quite low, but the expression of character was delightfully pure.

The virtue of St. Eden is hidden beneath its often voluptuous proportions, which can blind one to its depth of character. Aromas vacillate between ripe cassis and Provençal herbs. The entry of the wine is robust, but this impression gives way to fluid silkiness. The wine moves effortlessly across the palate, becoming exponentially finer, until it ultimately balances on a single focal point, giving birth to a persistent interplay of acidity, flavor, and texture.